Food & Wine

Snacks

Organic rye bread, smoked and cultured butter

 

RAW KINGFISH 
persimmon, crab, ginger + coastal succulents

SMOKED VENISON
juniper, black currant, walnut + beetroot

EGG YOLK 
mushrooms, gnocchi, chestnuts + truffle juice

CRAYFISH CARBONARA
pancetta, zucchini, parmesan + lemon

DUCK BREAST
preserved cherries, onions, buckwheat + miso

_________

ARTISAN CHEESE (optional)

TEXTURED CHOCOLATE
caramelised milk, malt, hazelnut + mandarin
 

Tasting menu $160 / with cheese $180

Paired wines $90 / Premimum wines $125

The tasting menu is designed to be enjoyed by the whole table.
Thank you. Prices include GST.

Snacks

Organic rye bread, smoked + cultured butter

 

First

RAW KINGFISH 
persimmon, crab, ginger + coastal succulents

EGG YOLK
mushrooms, chestnut, gnocchi, chestnuts + truffle juice

SMOKED VENISON
juniper, black currant, walnut + beetroot

 

Second

SLOW COOKED BEETROOT TART
goats cheese, onions, fig + thyme 

CRAYFISH CARBONARA
pancetta, zucchini, parmesan + lemon

PORK BELLY
langoustine, cauliflower, black pudding + apple

 

Third

CRISPY ROAST DUCK
sweet spices, Asian greens, kumara + orange  

GRASS FED BEEF
oxtail, mushrooms, parsnip, burnt leeks + parsley

LINE CAUGHT FISH
artichoke, scallop, hazelnut, brown butter + truffle

ORGANIC LAMB
eggplant, preserved cherries, onions, buckwheat + miso

 

ARTISAN CHEESE (optional)

 

Fourth

TEXTURED CHOCOLATE
caramelised milk, hazelnut, malt + mandarin  

CARAMELISED APPLE PARFAIT
vanilla cream, nougatine, feijoa + blackberry

LEMON MERINGUE
blueberries, white chocolate, passionfruit + lavender

 

 

 

 Three courses $110 pp / Four courses $135 pp / Cheese $20 pp

 

— tasting menu —

 

Snacks

Organic rye bread, smoked + cultured butter

ASPARAGUS
peas, beans, avocado, toasted grains + buttermilk

SMOKED BEETROOT
juniper, black currant, walnut + celeriac

EGG YOLK
mushrooms, gnocchi, chestnuts + truffle juice

BURNT LEEKS
tomato, soft almond polenta, kale + parmesan 

EGGPLANT
silken tofu, preserved plum, onions, buckwheat + miso
___________

ARTISAN CHEESE (optional)

TEXTURED CHOCOLATE
caramelised milk, malt, hazelnut + mandarin

Tasting menu $160 / with cheese $180

Paired Wines $90 / Premium wines $125

The vegetarian menu is created daily and subject to change.

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