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We cater to all dietary requirements such as Vegans, Gluten Free, Dairy Free, Pescatarian, please note any dietary requirements in your booking notes.

Mastercard Holder Exclusive Benefits- Book in our system and tag yourself as a Mastercard holder and then pay on the night with your Mastercard to receive an extra treat from our kitchen.

Chef’s Weekly Selections

  • Tasting menu at The French Cafe

    Gaggenau Tuesday Test Kitchens

    Every Tuesday
    $80 per person | 8 Courses
    Join us every Tuesday evening for an exclusive dining experience as Chef Sid Sahrawat and his team unveil a new off-menu series at the Gaggenau Tuesday Test Kitchen.

    Dietary requirements can be accommodated with advance notice.

  • Tomahawk  at The French Cafe, with text advertising duck sharing for two for $95, available Wednesdays and Thursdays, with an option to bring your own bottle for $25.

    Tomahawk for Two

    Wednesday, Thursday, Friday | $195 to share for two guests

    Some nights call for a feast built for two. Start with warm parker house rolls and a snack, followed by two entrees from our current menu, then a 700g Tomahawk Angus beef, cooked to perfection and served with two seasonal sides and black pepper sauce.

    A generous, sociable way to spend a midweek evening.

  • Prix Fixe Menu for two

    Prix Fixe Menu

    Every Saturday Lunch & Sunday Dinner

    Join us for lunch on Saturday and dinner on Sunday for a relaxed yet refined dining experience. Enjoy any three courses from our à la carte menu for just $75 per person. It’s the perfect way to wind down the weekend, your favourites, your pace, your evening.