Our Spaces, Your Events
The Cellar
Tucked away from the main dining room, The Cellar at The French Café offers a warm, inviting atmosphere that’s perfect for both personal celebrations and sophisticated corporate gatherings. Designed to showcase our carefully curated selection of fine wines, this bespoke private dining room exudes understated elegance and charm.
With rich textures, ambient lighting, and walls lined with bottles from some of the world’s most respected vineyards, The Cellar creates a truly immersive wine and dining experience. It’s the ideal setting for milestone birthdays, anniversary dinners, boardroom-style lunches, or client hosting, where privacy meets personality.
Your guests will enjoy exceptional service and a tailored menu from our award-winning kitchen, all in a space that feels exclusive and thoughtfully appointed. Whether you're raising a glass with loved ones or sealing a deal over dinner, The Cellar is where unforgettable moments are made.
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Our Cellar can accommodate from 6 to 12 guests.
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The table can choose any of our tasting menus. We have an extensive wine list which showcases wines from France and New Zealand. Pairing wines to complement your menu can be selected by our Sommelier on request.
We cater to all dietary requirements
The French Kitchen
The French Kitchen is our one-of-a-kind private dining space, offering an unforgettable, immersive experience for those seeking something truly special. Designed around an open kitchen, this intimate room brings you closer to the craft of fine dining, as our chefs prepare and plate each dish right before your eyes.
Perfect for celebrations, client entertaining, or foodie gatherings, The French Kitchen allows guests to interact with the chefs, ask questions, and gain insight into the techniques and ingredients behind each course. It’s more than just a meal — it’s a behind-the-scenes glimpse into the heart of our kitchen, paired with the warmth and sophistication that defines The French Café.
Whether you're looking to impress, connect, or simply indulge in something extraordinary, The French Kitchen delivers an experience as personal as it is memorable.
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The French Kitchen seats 36 guests for seated meals, 50+ guests for cocktails and canapes and 60 guests for a theatre style seating.
A portable projector is available on request free of charge.
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This is the ultimate chef’s table experience using the freshest of ingredients from our flourishing edible garden in our beautiful courtyard. The French Café is an ideal space for large groups such as weddings and other private events.
Our chefs will design a set menu for your event, suitable for your budget.All dietary requirements will be catered for.
Full Venue Hire
The Conservatory
Bathed in natural light and opening out to our private courtyard and kitchen garden, The Conservatory is a serene and elegant space within The French Café. Overlooking a tranquil water feature and outdoor fireplace, this inviting area offers a seamless connection between indoor comfort and outdoor charm.
Available during the spring and summer months, The Conservatory is gently warmed by outdoor heaters, making it a comfortable and atmospheric space for dining and events in the warmer seasons. Whether you're hosting a celebration or enjoying a leisurely lunch, it’s a beautiful spot to relax, surrounded by greenery and soft light, right in the heart of Auckland.
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The Conservatory can be booked for 10-24 guests during Spring and Summer.
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Choose from any of our set menus or enquire about bespoke menus suited to your budget.
We look after all dietary requirements.
Exclusive Use & Private Events at The French Café
For those seeking a truly unforgettable experience, The French Café is available for full venue hire, accommodating up to 100 guests for a seated meal across all our beautiful spaces — including the main dining room, courtyard, Conservatory, French Kitchen, and Cellar.
There are no venue hire fees; instead, we operate on a minimum spend basis, allowing you to allocate your budget towards exceptional food, fine wines, and impeccable service. Whether you’re planning a wedding, milestone celebration, or corporate event, our team will work closely with you to tailor every detail to your vision.
To enquire about full venue hire or booking any of our private spaces, please contact our Reservations & Events Manager, Chand Sahrawat — we’d be delighted to help you bring your event to life.
Upcoming events
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Gaggenau Tuesday Test Kitchens
Every Tuesday
Gaggenau Tuesday Test Kitchen
$80 per person | 8 CoursesJoin us every Tuesday evening for an exclusive dining experience as Chef Sid Sahrawat and his team unveil a new off-menu series at the Gaggenau Tuesday Test Kitchen.
Each week’s menu is unique, driven by seasonal produce and the ever-evolving inspiration of our chefs.
Some dietary requirements can be accommodated with advance notice.
Secure your seat and discover what’s cooking next.
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Winter Special, BYO & Duck for two with accompaniments
Every Wednesday and Thursday
Gather a friend and join us midweek for the ultimate winter indulgence, a beautifully roasted duck, served with seasonal accompaniments, designed to share between two guests for just $95.
To make the evening even more special, you’re welcome to bring your own wine for just $25 per bottle corkage.
Warm, hearty, and perfectly comforting, this is a midweek dining experience that’s hard to beat — only at The French Café.
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Sunday Prix Fixe Menu
Every Sunday
Join us every Sunday evening for a relaxed yet refined dining experience. Enjoy any three courses from our à la carte menu for just $75 per person. It’s the perfect way to wind down the weekend, your favourites, your pace, your evening.
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Friday Steak Frites w Unlimited Truffle Fries
Kick off the weekend the right way with our Friday Steak Frites at The French Café. Every Friday, indulge in a perfectly cooked Greenstone Creek Beef Rump Cap (200g) served with unlimited truffle fries – the ultimate French bistro classic with a luxurious twist.
All yours for just $49.50 per person. The perfect excuse to make Friday your new favourite night out.
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The French Café x Inati, A North–South Feast
Chef Sid is set to join forces with Simon Levy, chef and owner of Inati, one of Christchurch’s top dining destinations, for a collaborative menu that bridges the North and South Islands in a feast of shared creativity.
This is chef Simon’s first ever Auckland collab, a perfect way to experience a taste of Inati right here in Tamaki Makaurau alongside chef Sid, and with Inati taking out 2 hats and a score of 18/20 in the recent Cuisine Good Food Awards, one not to miss!
Guests will enjoy 4 snacks followed by 4 courses ($195pp), with 2 snacks and 2 dishes from each chef, making this a genuine meeting of minds and flavours. In the spirit of Inati (meaning “to share”), some courses will be designed for the table, celebrating connection, generosity, and togetherness.
From Auckland’s refined North Island bounty to Canterbury’s rich South Island produce, this one-off dinner will weave the flavours of two regions into a menu that’s equal parts elegant and playful.
Held on Friday 31 October, the evening will carry a subtle nod to Halloween with moody touches and seasonal surprises to complement the night.
Dietary requirements will be catered for, including vegetarian, dairy-free, gluten-free, and pescatarian menus.
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Uptown Bites - A Celebration of Summer
Celebration of Summer at The French Café
Thursday, 13 November 2025 | Arrival from 6:30 PM
Join us for an intimate evening celebrating the flavours of summer. Begin with seasonal canapés, followed by a beautifully crafted four-course menu showcasing the best of summer produce from our suppliers and OMG, our local community garden.
This exclusive dining experience is limited to just 35 guests and will be hosted in our French Kitchen on communal tables for a truly special night celebrating seasonal produce and community connection.
$140 per person | Bookings essential.
GF, DF, Vegetarians and Pescatarians catered for.
Festive Season Celebrations
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Christmas Eve Long Lunch at The French Cafe
Celebrate the season with a touch of French flair! Join us on Christmas Eve for a festive 4-course long lunch, complete with a very special Christmas dessert to sweeten the day. Pop the crackers, share the cheer, and soak up the holiday vibes as we toast to the magic of Christmas. Perfect for family, friends, or anyone ready to welcome Santa in style!
$175 per adult | $85 per child (under 10)
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New Year’s Eve at The French Café
Ring in 2026 with style and sparkle! Enjoy a decadent 4-course menu with a glass of Champagne on arrival for $250 per person. Choose from two seatings: 5.30pm–8.00pm or 8.00pm till late.
Celebrate in our beautiful courtyard under the stars, or step out to catch the fireworks at midnight – the perfect way to welcome the new year!