An Exclusive Evening with Louis Roederer

The French Café is delighted to welcome Jean de Castelnau, Export Manager for Louis Roederer, for an intimate evening on 23rd September, celebrating 15 years of partnership with this iconic Champagne house.

Raised in Meursault, Burgundy, Jean brings with him a deep passion for wine, shaped by his family roots and his international experience representing France’s most esteemed wineries and Champagne houses. Today, he oversees key markets for Louis Roederer, sharing the heritage and artistry of one of Champagne’s great names with enthusiasts around the world.

This special dinner will be limited to just 30 guests, seated at long, shared tables to encourage conversation and connection with Jean himself.

Guests will enjoy:

Cristal on arrival as you would when flying first class on Singapore Airlines followed by a thoughtfully crafted four-course menu, with each course paired to showcase the elegance and diversity of wines from the Louis Roederer collection.

Dietaries accommodated: gluten-free, dairy-free, pescatarian.
Please note: this menu cannot be adapted for vegan or vegetarian diets.

At The French Café Auckland
on Tuesday 23rd September
$295 per person

Join us for an unforgettable evening of fine dining, storytelling, and exceptional wines shared in good company.